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Nutrinda Food Sciences®

Cinnamon Cassia (Dalchini Sabut)

Cinnamon Cassia (Dalchini Sabut)

Regular price Rs. 22.00
Regular price Rs. 44.00 Factory Price Rs. 22.00
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Cassia bark, also known as Cinnamon cassia, is a spice that comes from the bark of the Cinnamomum cassia tree. It is commonly used in cooking and baking as a flavoring agent due to its warm, sweet and slightly spicy taste. 

The bark is reddish-brown in color and has a rough texture with a strong aroma.

Cassia bark is a popular ingredient in many sweet and savory dishes, including baked goods, curries, stews, and hot beverages like chai tea. It is also used in traditional Chinese medicine as a natural remedy for various ailments, including digestive issues and respiratory problems.
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