CLOVES (LAUNG SABUT)

Cloves are a spice that is commonly used in cooking and baking around the world. They are the dried flower buds of the clove tree, and they have a distinct, warm, and slightly sweet flavor that can be used in both sweet and savory dishes.

When purchasing cloves, it is important to look for whole cloves rather than ground cloves, as they will retain their flavor for longer. They should be stored in a cool, dry place in an airtight container to maintain their freshness.