Split Moong Dal (Chilka)

Introducing Split Moong Dal (Chilka), a premium quality lentil that is widely used in Indian cuisine for its delicate flavor and nutritional benefits. Also known as green gram lentils, Split Moong Dal (Chilka) is known for its soft texture, quick cooking time, and numerous health benefits.

Our Split Moong Dal (Chilka) is carefully sourced from the best farms and is processed using the latest technology to ensure that you get the finest quality product.

Split Moong Dal (Chilka) is a versatile lentil that can be used in a variety of dishes. Its soft texture makes it perfect for making soups and stews, while its ability to blend with other flavors makes it an ideal ingredient for curries and desserts.